how to make a rusty nail cocktail drink

rusty nail cokctail

The Rusty Nail is one of the classic drinks that dates back to the early 20th century. The drink contains just two ingredients and is a very simple drink to make. The base ingredient is the Scotch Whisky, while the other is a liqueur that is based on Whisky. Despite the simplicity of the drink, it has been one of…

how to make a 1942 cocktail martini

1942 martini with tequila

The 1942 martini is a tequila based drink that is a twist on the classic gin martini. The main difference from the classic martini is that the base spirit in this drink is tequila. The other ingredients in the drink are dry vermouth and orange bitters. Unlike the traditional martini, the 1942 drink uses orange bitters. You could use any…

the paris martini cocktail recipe…yet another cocktail from paris

paris martini

This is yet another drink named after the city of Paris. The drink is ever so slightly on the sweeter side, but is still refreshing. The base spirit is Gin and the sweetness comes from the Creme de Cassis. Creme de Cassis is liqueur made from red currants. It is sweet and deep dark red in color. The original recipe…

the tequila gimlet recipe…a variation of gin gimlet

gimlet with tequila

A Gimlet is usually associated with Gin. The Gin Gimlet is considered to be the traditional gimlet and it uses Gin as the base spirit. A Tequila Gimlet is a variation of the Gin Gimlet and as the name suggests uses Tequila as the base spirit instead of the Gin. Some recipes call for fresh lemon juice in addition to the…

9 manhattan cocktail variations that everybody should know

Paris Manhattan cocktail

The Manhattan drink or martini is probably one of the most popular and well known drinks. It is considered one of the basic drinks according to the classic cocktail book The Fine Art of Mixing Drinks by David Embury. There are several accounts of the drink dating back to the 19th century. The most popular legend about the drink places…

cuban manhattan recipe: the manhattan cocktail with rum

cuban manhattan with rum

The Cuban Manhattan is a variation of the Perfect Manhattan. The only difference between the two drinks is the base spirit: The Cuban Manhattan uses Dark Rum as the base instead of Rye Whiskey. The name Cuban Manhattan comes because of the Dark Rum that is used, as Rum is said to be native to the islands of the Caribbean….

tijuana manhattan: recipe to yet another manhattan variation

tequila manhattan

You might already be familiar with the Manhattan cocktail martini. The Tijuana Manhattan is a variation of the traditional Manhattan, where the base spirit Rye Whiskey is replaced with Anejo Tequila. The traditional Manhattan is a classic drink that has a lot of variations. Most variations of the drink is made with substituting the base spirit which is Whiskey in Manhattan…

savoy corpse reviver: yet another corpse reviver recipe

savoy corpse reviver drink

There are several different Corpse Reviver recipes out there, and the Savoy Corpse Reviver is just one of the many. As the name suggests, it is a loosely connected family of cocktail drinks that are intended to be hangover cures. The Corpse Reviver #2 drink is probably the most popular of them all. The Savoy Corpse Reviver is variation invented…

how to make a mojito cocktail

mojito cocktail drink

Mojito is a classic spring and summer cocktail that has a refreshing taste and flavor. It is quite popular and is one of the most preferred of the tropical cocktails. The low alcohol content as the rum is the only spirit that is used in the traditional versions, has also contributed to its popularity. The drink originated in Cuba and is the traditional…

sweet vermouth straight up: the groundhog day sweet vermouth cocktail

Sweet Vermouth on the Rocks

Sweet Vermouth is an aromatic fortified wine that has been infused with various different botanicals such as flowers, seeds, fruit peels, roots, barks and spices. Sweet Vermouth has traditionally been used an aperitif, although there are several different cocktails that use vermouth as an ingredient. When served as an aperitif, it is usually served in a small aperitif or digestive glass…